au.\*:("LINDI C")
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CONTENT OF GANGLIOSIDES AND PROTEIN-BOUND SIALIC ACID IN POST-MORTEM BRAIN OF PATIENTS WITH MUCOLIPIDOSIS I AND II (ML I AND II)BERRA B; DI PALMA S; LINDI C et al.1979; CELL. MOLEC. BIOL.; GBR; DA. 1979; VOL. 25; NO 4; PP. 281-284; ABS. FRE; BIBL. 19 REF.Article
Intestinal sugar transport during ageingLINDI, C; MARCIANI, P; FAELLI, A et al.Biochimica et biophysica acta. 1985, Vol 816, Num 2, pp 411-414, issn 0006-3002Article
Rat erythrocyte susceptibility to lipid peroxidation after chronic ethanol intakeLINDI, C; MONTORFANO, G; MARCIANI, P et al.Alcohol (Fayetteville, NY). 1998, Vol 16, Num 4, pp 311-316, issn 0741-8329Article
Effects of semistarvation on transintestinal D-glucose transport and D-glucose uptake in brush border and basolateral membranes of rat enterocytesMARCIANI, P; LINDI, C; FAELLI, A et al.Pflügers Archiv. 1987, Vol 408, Num 3, pp 220-223, issn 0031-6768Article
EFFECT OF MATERNAL DIET ON GANGLIOSIDE DISTRIBUTION IN FETAL RAT BRAINBERRA B; LINDI C; OMODEO SALE F et al.1981; J. NUTR.; ISSN 0022-3166; USA; DA. 1981; VOL. 111; NO 11; PP. 1980-1984; BIBL. 15 REF.Article
Age-related effects of chronic ethanol intake on physical properties, lipid composition and galactosyltransferase activity of rat small intestine microsomesLINDI, C; MARCIANI, P; MONTORFANO, G et al.Alcohol and alcoholism (Oxford). 1996, Vol 31, Num 2, pp 183-190, issn 0735-0414, 7 p.Article